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Acquisition Of Foodstuffs For The Central Kitchen Of The City Of Le Mans: Beef Benefiting From A Red Label And Beef Tongue - Duration Of 4 Years

Ville du Mans France has Released a tender for Acquisition Of Foodstuffs For The Central Kitchen Of The City Of Le Mans: Beef Benefiting From A Red Label And Beef Tongue - Duration Of 4 Years in Food and Beverages. The tender was released on May 09, 2025.

Country - France

Summary - Acquisition Of Foodstuffs For The Central Kitchen Of The City Of Le Mans: Beef Benefiting From A Red Label And Beef Tongue - Duration Of 4 Years

Deadline - Jun 10, 2025

GT reference number - 108482453

Product classification - Beef

Organization Details:

  Address - France

  Contact details - 565656565

  Tender notice no. - 76454545

  GT Ref Id - 108482453

  Document Type - Tender Notices

Notice Details and Documents:

Description - Description: Framework agreement with order orders with maximum amount per lot. Maximum duration of execution of purchase orders: 24 hours. The services were initially divided into 5 lots. Lot 3 - Boeuf Label Rouge has been relaunched a 1st time and declared unsuccessful. This lot is now the subject of a 2nd recovery, and has been subdivided into 2 lots in order to dissociate the tongue of beeflocal title:: Acquisition de denrées alimentaires pour la cuisine centrale de la Ville du Mans : Viande de boeuf bénéficiant d'un label rouge et langue de boeuf - Durée de 4 ansContract Type: : Supplylocal description: : Accord cadre à bons de commande avec montant maximum par lot. Durée maximale

Gt Ref Id - 108482453

Deadline - Jun 10, 2025

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