Maintenance Of Technical And Cold Production Facilities For Technical Equipment Of Central Cuisine - Years 2026 To 2029

  Address - France

  Contact details - 565656565

  Tender notice no. - 76454545

  GT Ref Id - 116004133

  Document Type - Tender Notices

Description - Description: The central kitchen has been in service since 1992. It manufactures and provides 10,000 meals/ day on average, served in particular in schools in the city of Le Mans and for the CCAS. Meals are served in restaurants, mainly equipped with equipment for the cold connection. The holder will have to maintain levels 1 to 5 of the AFNOR standard (NF FDX 60-000, X 60-010-1994) and the ISO 9001 standard, regardless of brand and technology. Maximum amount for 4 years: 1,200,000 Euro (s) HTlocal title:: Maintenance des installations techniques de production chaud et froid pour les équipements techniques de la cuisine centrale - années 2026 à 2029Contract Type: : Servicelocal descriptio

Gt Ref Id - 116004133

Deadline - Sep 19, 2025